5-star package wedding service in a cozy, luxurious and sophisticated banquet hall space in the classical European architecture style with modern sound and light equipment system, LED screen and the ability to change Change the design flexibly according to each theme.
Refined global gastronomy
Aman Tokyo is home to one of the widest selections of dining venues found in any of the city’s hotels. Open to guests and visitors with reservations, Aman Tokyo’s four restaurants showcase culinary traditions from around the world, ranging from the rustic Italian simplicity of Arva to chef Musashi’s masterful Edomae sushi.
Rooted in the culinary culture of southern Italy, Arva celebrates bold flavours and fresh seasonal ingredients, with a menu of heartwarming dishes crafted by Venice-trained chef Masakazu Hiraki.
Musashi by Aman
In a bright, intimate space centring on an eight-seat hinoki cypress counter, master chef Musashi prepares and serves exquisite omakase sushi in the Edomae tradition.
The Lounge by Aman
Open for drinks, snacks and meals throughout the day, the Lounge is renowned for its signature cocktails, seasonal afternoon teas and sweeping views of the cityscape.
The Café by Aman
Set in the leafy serenity of the Otemachi Forest at the base of the tower, the Café serves champagne, teas and hand-crafted sweet treats throughout the day.
Summer Afternoon Tea
Come together this summer and celebrate the joys of the season with Aman Tokyo’s decadently delicious and nostalgic Summer Afternoon Tea. Inspired by summer holidays on the coast, the indulgent feast features mini delights disguised as seashells, yachts, sunflowers and more. Savories include Salmon and Sea Bream Mosaic, Scallop Pate with Potato Espuma and Baked Camembert Cheese on a Cake Sale, while petit sweet treats showcase seasonal ingredients, ranging from a Grape and Cassis Tart to a Mango Mousse.